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Pumpkin Spice Latte




Pumpkin Spice Latte
source Torani
categories beverage, coffee
yield 1 cup
prep time 5 mins
total time 10 mins

INGREDIENTS
  • 2 Tbsp (1 oz) Torani Pumpkin Spice Syrup
  • 1 cup (8 oz) milk
  • 2 shots espresso*
  • whipped cream for garnish (optional)

    • INSTRUCTIONS
  • 1. Heat milk and Torani syrup in a pan on the stove top.
  • 2. Stir with whisk to create foam, if desired.
  • 3. Add espresso* to a tall glass and pour heated milk on top.
  • 4. Spoon a thin layer of foamed milk over beverage.
  • 5. Top with whipped cream, if desired.

    • NOTES
    *If needed, 1/2 cup strong brewed coffee can be substituted for 2 shots espresso.

    NUTRITION