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Raspberry Cream (For Waffle Bowls)
source
Presto
categories
breakfast, dessert
yield
prep time
total time
INGREDIENTS
1 cup whipping cream
¼ cup seedless raspberry jam
½ tsp almond extract
INSTRUCTIONS
1. Whip cream until soft peaks form.
2. Fold in jam and almond extract until well blended.
NOTES
NUTRITION